Slow-cooked curries, charcoal tandoor and fresh-baked naan — made the way it's made back home, delivered hot across St Kilda.
Tandoor chicken in a rich tomato & butter gravy.
Char-grilled paneer in a spiced onion-tomato sauce.
Batter-fried fish with carom seed & ginger.
Fresh-baked in the tandoor, brushed with garlic butter.
Kake Da Dhaba started with one idea: bring the honest, no-shortcuts food of Punjab's roadside dhabas to Melbourne. Every curry is slow-cooked, every naan is fresh off the tandoor, and every recipe has been in the family for generations.
Whether you're grabbing a quick thali on your lunch break or ordering a feast for the family, we cook it the way we'd serve it at home.
Read Our Story →Tastes exactly like my nani's kitchen. The butter chicken is unreal and delivery was quick.
Best naan in Melbourne, hands down. Ordered the family thali and everyone was full and happy.
Real dhaba flavour, not the toned-down version. The Amritsari fish is a must-try.
Order online for delivery or pickup — ready in as little as 25 minutes.